I've been recently pondering about the guidelines of halaal/haraam meat. I've grown up in a family where my parents always told me to eat Zabiha meat and nothing else. I was never allowed to eat any meat from restaurants or any products that had that kind of stuff. Recently I came into contact with someone that said that Zabiha is purely a Sunnah, but it is not haraam to eat meat that has not been slaughtered the Zabiha way. Does anyone know what exactly Muslims are supposed to be eating in terms of meat?